Mains

Grilled chicken mojito sandwich

Grilled Chicken Mojito sandwich

Are you getting all hot under the collar cooking in this hot weather? Salads and sandwiches seem like the only quick and easy option! Here we have found a fabulously tasty Grilled chicken mojito sandwich recipe for you to try which requires minimum effort. Serves: 2 Preparation Time: 10 min Cooking Time: 8 min Ingredients

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The benefits of eating more fibre

The benefits of eating more fibre

Fibre is essential for a healthy diet. Also known as ‘roughage’, the benefits of eating more fibre are great, keeping our bodies in tip top condition, so why as a nation do we not eat enough of it? The NHS recommends that adults should aim to eat 18g of fibre each day. At the moment

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How to teach kids to cook and not get stressed

How to cook with kids and not get stressed

The idea of cooking with your children and the reality can be two very different things. Learning how to cook with kids and not get stressed adds a new dimension in the kitchen! In your mind you’re wearing cheerful aprons, showing your little one the joys of baking and decorating beautiful little cupcakes together. When

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Creamy tomato soup

Creamy tomato soup

The old favourite Tomato soup, this creamy version is ideal as a main for the kids or as a starter for the adults. Serve with crispy warm rolls or warm baguette. Ingredients 3 tbsp olive oil 2 onions, chopped 2 celery sticks, chopped 300g carrots, chopped 500g potatoes, diced 4 bay leaves 5 tbsp tomato

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sweet potato salad

Sweet potato salad

We are always looking for quick and tasty meals that take little time to prepare. Sweet potatos are a great alternative to the basic spud we all know and love. Try this recipe for sweet potato salad, it’s easy to prepare. Ingredients 1.2kg sweet potatoes, peeled and cut into biggish chunks 1 tbsp olive oil

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simple fishcakes

Simple fishcakes

If you are looking for healthy meal recipes to cook but don’t have a lot of time here is a great recipe for fishcakes, great to have with new potatos and veg for an evening meal the whole family can enjoy. Ingredients 1 small onion, finely chopped 500g fish fillets, skinned 350ml white wine or fish

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