Burgers made with ground turkey are leaner than their beefy cousins, but sometimes they can be dry. Using all dark-meat turkey keeps the burgers juicy and flavourful and a great alternative to the traditional beef burger. Get the kids involved and have fun in the kitchen creating these mini burgers. FOR THE BURGERS 1 pound

We’re always running out of ideas for what to throw on the BBQ, it’s all to tempting to grab a per-marinated pack of meat from the supermarket but with this super easy recipe for griddled steak you can do your own without too much fuss. Griddled steak ingredients: Small bunch of fresh rosemary Sea salt